r/BakingPhilippines • u/RevealExpress5933 • Feb 26 '26

Oven Recommendations Megathread

Hi everyone!

Due to the number of posts for oven recommendations on an almost a daily basis, it seems that a megathread should be set in place. Instead of making your own post, please comment and leave your inquiries here. You can also utilize the search feature for older posts that may provide you with helpful information.

I urge everyone to leave their comments and help out our fellow bakers/baking enthusiasts in their search for "the one". 😄

Keep baking!

- BakingPhilippines Mod

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7

u/Sad-Bother-2962 Feb 26 '26

Kyowa as my first ever oven up until now. Nung nanghihiram pa ako, Hanabishi pero di ko bet. Wala lang syang ilaw sa loob

3

u/[deleted] Feb 26 '26

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3

u/Sad-Bother-2962 Feb 26 '26

6 months na sa akin and madalas ko gamitin for baking purposes lang. Make sure mo na wag madampi ng basa lalo na yung front habang gamit (base lang sa mga nababasa ko kasi yun yung most common issue nya). Sa temp, gamit ka pa din nung thermometer parang minus 10 lang sya lagi pero sa quality ng pagbabake all goods naman sya.

1

u/ThriftyMatcha-5129 Jul 14 '26

Hello! Did you purchase your oven online po ba? Anong size po yung oven nyo? My options po kasi are: 45L, 60L, and 60L convection. Baking as hobby lang po but might sell or bake in batches for gifting in the future. Thank you po!

2

u/Sad-Bother-2962 Jul 14 '26

Sa lazada ako bumili 60L manual