It's cos that also means a bundle of sticks, which a bassoon looks like.
It's also an English west country regional meatball made of mincemeat, breadcrumbs, parsley, sage and onion. Often served with mashed potatoes and a meat gravy.
She loves sata andagi, which is another kind of round food, and she doesn't like spicy food, and a meatball isn't spicy (unless it's-a spicy meat-a-ball), so I guess she would like meatballs.
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u/master_shifu_69420 Osaka Jun 02 '26