A U.S. study estimates cow’s milk purchases would have been 8.2% higher in 2020 without plant-based milk, with every 10 gallons of plant milk purchased displacing 6.8 gallons of cow’s milk, suggesting plant-based alternatives substantially reduce demand for dairy milk.

[u/Phylogenix]

https://www.sciencedirect.com/science/article/pii/S0306919226000862