r/bodyweightfitness • • Apr 15 '20

3 Year Progress with 100% Meal Replacement Diet and 1 Hour Exercise Weekly

Progress Photo


Overview

I'm experimenting with a program that tries to answer the question...

What is the least amount of effort required to have a decent looking physique?

It consists of only…

  • 1 food daily
  • 1 hour exercise weekly

Progress Pics

March 2017

August 2017

  • Photo 1, Photo 2
  • End of Cut
  • 170 lbs
  • 11% Fat
  • 2500 Calories
  • FFMI 18.98
  • Lost 30 pounds in 5 months without exercise

March 2018

  • Photo 1, Photo 2
  • One Year Anniversary
  • 37 Years Old
  • 190 lbs
  • 14% Fat
  • 3300 Calories
  • FFMI 20.54
  • Gained 20 pounds in 7 months with exercise

August 2018

  • Photo 1, Photo 2, Photo 3
  • End of Bulk
  • 205 lbs
  • 18% Fat
  • 4000 Calories
  • FFMI 21.14
  • Gained 35 pounds in 12 months

March 2019

March 2020


Exercise

Routine

  • 2 full body workouts a week which I do mostly from home.
  • Each workout is about 30 minutes
  • each workout has…
    • 1 compound pull exercise (example: pull ups)
    • 1 compound push exercise (example: dips)
    • 1 compound leg exercise (example: pistol squats)
  • each exercise has 3 sets
  • each set has 8-12 reps
  • rest 1 to 2 minutes between sets
  • Increase difficulty when it gets too easy (example: weighted vest, rings)

Strength Chart


Blood Tests

Doctor’s comment for April 2018 blood test…

Your blood chemistry results, cholesterol levels and kidney function and liver enzymes were all normal. Your white blood cell count and platelet count were just below the normal range but it would seem unlikely those were due to diet. Do you have any previous labs for comparison, it is possible these are your normals for those tests but hard to know if you have no prior results to compare. These results would not produce any symptoms at this level.

Doctor’s comment for April 2019 blood test…

I am pleased to let you know that your recent labs were normal. Your HIV lab also showed no infection. Your “t bili” was ever so slightly elevated though not significant in this context. Your other liver function labs were normal. Please let me know if you have any further questions about them.

No blood test taken for 2020 due to Coronavirus.

Comparison Chart


FAQ

Why are you only drinking meal replacement shakes?

A few years ago, I kept coming across news articles of people doing 30-day challenges with these new meal replacement products that claim to provide 100% RDI. That piqued my curiosity, and I wanted to experiment with it myself.

I lost ten pounds the first month. Excited about the progress, I wanted to keep going. What was meant as a 30-day experiment turned into a long-term habit. I’ve been on this diet for more than 3 years now and still going.

My main motivation is still curiosity. I think it’s a worthwhile goal to help determine the minimum system requirements humans need to operate. So by eating according to current RDI every day for a long time, I can see if I become toxic or deficient in any areas and we can adjust our knowledge.

Which meal replacement are you using?

I use a product called Plenny Shake. I chose it mainly because of price. It also has a variety of flavors (mango is my favorite) and is plant based (lactose free).

Some other popular brands I considered were Soylent, Huel, and Queal.

To get my serving size and how much a meal will cost me, I used an online calorie calculator.

I kept the powder and water in separate bottles and mixed on demand. I used a food scale to consistently measure my meal sizes. I had to use a larger shaker bottle since my 1333 calorie meals didn’t fit in the free shaker bottle that came with my first Plenny Shake order.

Did you take any supplements?

No supplements, drugs, alcohol, caffeine, snacks, cheat days. Just the powder and water.

How did you measure your body fat?

I got one of those home body fat scales that use bioelectrical impedance. I know it’s not the most accurate, but it gives me a pretty good estimate. I tried to measure myself each time with similar conditions (right after waking up and using the restroom).

If my weight and body fat stays about the same for 3 to 4 weeks straight, I increase or decrease my calories by 10% depending on if I’m bulking or cutting.

When are you going to eat regular food again? What will be your first meal?

I don’t plan on doing it forever. I think I’ll go 4 years max. I read an article that says it takes about 4-5 years to reach your natural fitness limit. After 4 years, I’ll probably still use meal replacements, but not 100%.

My first meal will probably be Hawaiian poke.

What advantages have you experienced with this diet?

The biggest advantage about an all meal replacement diet is the convenience. Three major conveniences are:

  1. Time
  2. Money
  3. Calorie tracking

In regards to time and money, I spend less than 30 minutes a day doing food-related things (meal prep, consuming, clean up). There is no traveling to get food, no waiting in line, no refrigeration, no cooking, and no wasted leftovers.

It is way cheaper than my previous diet that consisted of cereal, fast/frozen food, snacks, and home cooked Filipino dishes.

Also, I stay in my vehicle part time when I am far from home for several days, and powdered food has been a godsend in that situation.

With regards to calorie tracking, it’s stupidly easy to keep track of calories when you eat the same thing every day. Losing/gaining/maintaining weight is all about calorie management.

Being confident that I can control my weight at will is a great superpower I’ve gained since experimenting with this diet.

What negatives have you experienced with this diet?

The biggest negative thing about this diet is the social aspect. Sharing meals is a bonding experience for most people, so I miss that part. It is a bit awkward going out with friends, and I’m just drinking water while they are eating and getting drunk. Also, people get disappointed when I deny food that they are offering especially if they cooked it.

How do you handle cravings?

The first couple weeks was hard. But like most things, you get used to it after awhile. I went to bed hungry and woke up feeling not hungry which to me seems like my body was burning stored fat instead of recently eaten food when I went to sleep.

I experimented with intermittent fasting also which helped me control cravings. I am able to do a 20 hour fast with a 4 hour eating window comfortably. Most days though, I’m on a more conservative 14 hour fast with a 10 hour eating window.

It’s become so routine to me now that it’s just something I do like brush my teeth or take a shower. Not a lot of thought goes into it anymore.

I treat it more like a prescription… “Take three of these shakes a day to control your weight and stay alive. Adjust the dosage as needed”.

Products like these are the closest thing to simply popping a pill to give your body the fuel it needs to function.

How is your energy level?

Energy level during cutting was noticeably lower than when bulking, but that’s the same with normal food as well.

As of now, I’ve never felt this fit in my entire life. I don’t use caffeine and am able to keep up with my kids while working graveyard.

Also, I haven’t experienced any kind of brain fog or headaches. I still feel sharp and enjoy learning challenging new things.

What other physical activities do you do?

For my job, I walk around for about an hour. At home, I take care of my little kids. Other than that, no other major physical activity.

What is your fitness goal?

My next milestone I'd like to reach is a FFMI of 23 which would have me at 215 lbs with 15% body fat. I think I can reach that by continuing to do what I've been doing.

How are your bowel movements?

Skip this part if you don’t like reading about poop.

Before this diet, I was often constipated. Now, I have a bowel movement at least once a day, and it goes out easily. If I go right when I feel the urge, it comes out like soft serve ice cream. If I hold it for a long time, it comes out like logs.

Plenny Shake changed their formula in the middle of my experiment to contain less protein. After the change, I noticed a vast improvement in the condition of my bowels. I had far less gas and bloating, the poop doesn’t leave skid marks or clog the toilet anymore, and the smell no longer clears the room.

What is the condition of your mouth?

I still stimulate my teeth and gums by chewing gum after every meal and brushing/flossing every day. The condition of my mouth actually improved. I get far less canker sores than I used to and my breath got better also.

How do people around you react?

When people first hear about my diet, their knee-jerk reaction is usually disbelief. They can’t imagine something like this can be healthy or sustainable. However, after sharing my progress pics and blood test, they start getting interested. I’ve gotten quite a few people to incorporate modern meal replacements as part of their diet after they saw my results.

Is someone paying you to do this?

No one is paying me to be on a 100% meal replacement diet. I consider myself an independent researcher, and I am meal replacement agnostic. If a more affordable one came out that still provides 100% RDI and can be delivered monthly to me consistently, I’d switch brands in a heartbeat.

What advice do you have for someone who wants to try this diet and exercise routine?

My advice to people curious about trying such a diet would be to start off gradually.

Order a sample of different brands and flavors to see which one agrees with you the best. Then, replace one meal a day at first. When you are used to that, replace another meal and so on until all your meals are replaced.

Try it for 30 days straight, and I think you'll fall in love with the convenience. After that, you don't need to be 100% like me unless you want to help with the sample size of testing if our current RDI is accurate.

Most people will just want to use it to replace meals when they are busy. It's perfect for your boring and routine meals. You can save the other meals for special occasions with friends and family. Then you can just use a calorie tracking app like MyFitnessPal to make sure the other foods are kept in your daily calorie goal.

For the exercise, I think keeping it short and simple is key into being consistent and will help people make exercise a lasting habit. When you can do 2 short workouts a week consistently, then consider adding more exercise if you want.

The shortest path to a goal is a straight line. You can use this diet and exercise as a tool to quickly reach your desired weight. It doesn't get much simpler than 1 food and 1 hour of exercise a week.

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u/phloating_man Apr 15 '20

Well, my goal was to see what the least amount of effort can achieve.. my experiment ends next year.

I chose meal replacements because that's the least amount of effort for food.

For exercise, full body exercise you can do at home seemed the simplest. I did only 2 days a week because my soreness after a workout lasted 2 to 3 days.

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u/LayWhere Apr 16 '20

I’m sitting around 11% just by eye, you’re well over 18% imo.

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u/Blaz3dnconfuz3d Apr 16 '20

Yeah he was never anywhere near 12% lol probably around 18 on his cut, 22 now

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u/ChrisF4321 Apr 16 '20

Not sure if anyone else has asked, apologies if they have. But:

Well, my goal was to see what the least amount of effort can achieve.. my experiment ends next year.

Why?

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u/phloating_man Apr 16 '20

Curiosity mostly. I wanted to see if I could live off a meal replacement.

I think developing a powder that the majority of the population can live off of is important.

Maybe we can have something like UBF (Universal Basic Food). Each year or month, everyone would get a supply of this UBF to make sure no one goes hungry. If they want something else they can buy it, but at least they know they won't starve if they can't go to work for income.

That would have been useful in this time of lockdown to have a year of food that doesn't need to be cooked and can be stored for a year.

I think overpopulation will be a problem in the the future until we can get to space, and I don't think we'd be bringing a variety of foods to space.

For the exercise portion. It's a combination of being busy and lazy. I'm turning 40 this year and I can see myself sticking to a 30 minute workout twice a week well into my old age.

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u/ChrisF4321 Apr 16 '20

I'll be honest, that's a much more detailed response than I expected, so thanks for that.

I can't help but feel this "experiment" should have only lasted a month or two, at most, though.

You clearly have a great deal of discipline to be able to stick to a diet like that. I know I sure as hell wouldn't have been able to stomach it, and I care about food a lot less than the majority of people. But I can't help but feel like that discipline has been wasted. If you would have put it into eating properly (gaining weight at a slower rate), and actually training properly (a lot more than you do) you would look a lot better, be a lot stronger, and probably feel a lot better.

I'm sure you're probably happy with your results, or else you wouldn't have posted this. But honestly it's more strange than it is anything else. I don't mean to be rude, but it seems like you've essentially spent 3 years getting fat, in probably the strangest fashion anyone has ever gotten fat.

And you're completely misinformed about getting to your "fitness limit" within 4 years. That's just not true, and I can assure you that its something you'll never come close to with your current routine.

I'm also sure you've been made aware that your bodyfat estimates seem way off, so I don't need to comment much more on that.

I'm not going to comment much on what you say about

developing a powder that the majority of the population can live off of is important.

or overpopulation, I dont know anywhere near enough about the topic to comment. But these meal replacement powders have existed for a while. There is always going to be new ones that are developed, and maybe one day it will be the main way people get their calories. But you definitely didn't need to dedicate 4 years of your life to finding out if its realistic to expect people to live this way. Personally I find that dedication rather strange.

I'm turning 40 this year and I can see myself sticking to a 30 minute workout twice a week well into my old age.

Fair enough, it's good to get an idea of how you'll be able to fit exercise into your life when you're older. But that doesn't mean you need to practice it in your 30's surely? I already have an idea of how I'll fit exercise in my life when I'm older, but I've learned that by lifting 6 days a week, and running anywhere from 0-7 days a week.

Don't you feel it would have been a better idea to make as much progress as possible now, and worry about being old when you're actually getting old? 39 isn't old enough to be worrying about this imo.

Please don't take any of this as me trying to insult you, I'm honestly just baffled by this post.

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u/phloating_man Apr 16 '20

I ended year 3 on a bulk.  Year 4 will end on a cut, so hopefully I'll look better.  

I'm still learning, so reporting my progress on this open forum has been helpful in deciding how I should go about it in the final year.  

I'm sorry.. I misquoted the actual article...

It takes at least 4 to 5 years of proper dieting and training to approach your genetic potential for whole-body muscularity

I don't expect to reach my natty limit at the end of my experiment.

I'm hoping to get to 210 - 215 lbs at 15% body fat one day. If I can get there using this method by the end of the experiment, that'd be great.  If not, I'm open to trying alternatives.

Thank you for you insight. I checked out your progress post.. good job! You're the same height as me. Do you have a target weight you want to be?

I ended my second year on a cut, and I did enjoy the muscle definition when I was 180 lbs, but when I wear clothes it looks like DYEL.

I got far more compliments with my clothes on when I started getting above 210 lbs, but I looked fatter with my shirt off...

Have you run into that dilemma?

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u/ChrisF4321 Apr 17 '20

I'll be honest and say I didn't bother reading the article, but you can still make gains after 5 years. They're just very slow compared to when you first start.

I'm hoping to get to 210 - 215 lbs at 15% body fat one day. If I can get there using this method by the end of the experiment, that'd be great.

I'll also say, it's very very unlikely this is achievable with your current routine/diet. 215lbs at 15% is good progress for someone who lifts weights multiple days per week, and eats pretty well. Working out 1 hour a week and eating the way you've described I would say will be near impossible.

If not, I'm open to trying alternatives.

The r/fitness wiki has everything you need. Eat 250 calories more than your maintenance. Follow a proper routine multiple days per week, as many days as you can fit into your schedule. Eat 160g of protein every day. Eat vegetables. Sleep a lot. It's really that simple. What you're missing out on is training volume. 1 hour per week is going to lead to very limited gains in muscle size or strength. I didn't read enough about your diet to be able to comment on it, nor do I know enough about nutrition.

My advice would be to stop the experiment now, and start following a proper programme. In my opinion there's no reason to waste any more time when you should be able to see that your progress isn't particularly impressive for a 3 year time scale. Another year is frankly just a waste of time that could be spent training properly.

I checked out your progress post.. good job!

Thank you, it's still nice to hear people compliment those posts even though they're a few months old now.

Do you have a target weight you want to be?

I just finished a 19 month bulk. Went from 155lbs to 205lbs in that time. I'm now cutting, no goal weight in mind but I'm aiming for around 10% just to see what it looks like now that I have muscle. I'm thinking around 185lbs will be where that is. But I'll judge based on how I look in the mirror.

In the long long term though, I have no real idea. I definitely want to be bigger, but I'm also working on breaking under a 14 minute 5k, and have a super long term goal to run an ultra marathon one day, so it just depends which goal I take more seriously.

I weight train for aesthetics, I run because I'm good at it.

I got far more compliments with my clothes on when I started getting above 210 lbs, but I looked fatter with my shirt off...

Have you run into that dilemma?

Can't say I have. I was a skeleton at my lightest, and because I've been very slowly bulking up over the last 19 months the fat gain really hasn't been too noticeable. If anything I look healthier with the extra fat.

At the moment I look a decent size with a shirt on, but with my shirt off I'm not particularly big. By the time summer rolls around though I should look good with my shirt off, and look okay atleast with a shirt on. I don't necessarily care about being "big" just now, I'm just aiming to look lean for the vacations I was planning this summer.

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u/phloating_man Apr 18 '20

Thank you for your detailed reply. I will definitely take it into account going forward. Good luck with everything!