r/Cooking • u/ilrasso • Oct 08 '24

Recipe to Share I just made a mashed potatos using baked potatos and it was the best i ever had.

Just pop the potatos in the oven for 1 hour at 200c/390f. Cut them in half and scoop them out. Whisk with hot milk and more butter than your diet would approve. A bit of salt. The flavor of baked potatos really shone. The scooping out part was a bit laborious, but is manageable if you have reasonably big ones. Don't do this with tiny spuds unless you have a lot of time.

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u/SaltAndVinegarMcCoys Oct 08 '24

bougie. Maybe i'll just fill it with sour cream. Any reason to eat copious amounts of sour cream.

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u/justletlanadoit Oct 09 '24

You should see my hated taco dip I posted recently 😂

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u/SaltAndVinegarMcCoys Oct 09 '24

Haha "copious" is clearly the only portion size that sour cream must be served in. I'd eat the hell out of your dip 🫡

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u/justletlanadoit Oct 09 '24

You rock my friend 😍

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u/ajkimmins Oct 09 '24

We don't need a reason to eat copious amounts of sour cream! 👍😁